Table Centerpiece Ideas
A bright, bold centerpiece instantly adds freshness and life to a dining table. A beautiful centerpiece is also one of the easiest decor items to swap out with the seasons and for different holidays throughout the year. Use colorful fresh florals in spring and summer to bring outdoor hues indoors, then transition to pumpkins and pinecones for fall. Finish the year with fresh evergreens and poinsettias for the holidays.
Add a touch of the tropics to your dining room by placing stems with small lemons in a central vase. The bright colors stand out against the neutral tones in the rest of the room, while also complementing gold elements like the floor-length curtains.
Small pottery pieces act as vases for delicate spring flowers. Tiny white daisies and other white flowers create an intimate, fresh table centerpiece that brings spring indoors.
There’s no such thing as too many dried flowers and pampas grass in this table centerpiece. A neutral piece of pottery acts as the vase, allowing the variety of yellow, orange, brown, and white dried decor to shine.
Keep your centerpiece simple and easy to change with the seasons by placing large candle holders down the middle of the table. One vase in the center holds light blue flowers for spring, and can easily be swapped out throughout the year for a whole new look.
Fill out the middle of your table with a small basket filled with large green blooms. Using a basket as a vase gives the spring centerpiece a more rustic feel, pairing well with the farmhouse style in the rest of the dining room.
it’s easy to use flowers as a stunning table centerpiece. Use what’s in season, and place blooming amaryllis stems (or forced bulbs) in the center of the table with other bright-colored elements like mini mushroom place settings and bright red cloth napkins.
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